Exhibiting at the Sugar Industry Innovation Symposium
We are delighted to have you on board as an exhibitor at the Sugar Industry Innovation Symposium and Expo 2024, scheduled to take place from the 3rd to the 5th of December 2024 at the Grand Royal Swiss Hotel in Kisumu.
Your participation is instrumental in making this event a success, and we extend our sincere appreciation for your commitment.
General Enquiries/Who to Contact
For any enquiries or assistance throughout the exhibition process, please don't hesitate to reach out to our dedicated Exhibitor Relations Manager, Ms. Purity Makena, at info@sugarinnovation.org or call the number provided in the Exhibitor Guidebook.
Our team is here to support you every step of the way and address any questions or concerns you may have.
Floor Plan, Allocation, and Pricing of Booths
The exhibition will be held at the Grand Royal Swiss Hotel in Kisumu from the 3rd to the 5th of December 2024. The detailed floor plan outlining the layout of the exhibition area is provided below:
Booth allocations will be determined based on various factors, including sponsorship level, booth size, and exhibitor preferences. The prices for standard 3-square-meter booths are as follows:
For customized booth sizes and pricing, please contact our team directly to discuss your requirements.
How to Pay
Kindly email us on info@sugarinnovation.org to get an invoice.
Payments can be made via cheque, bank transfer to:
Bank Name: National Bank of Kenya, Hill Branch
Account Number: 01001031599900
Account Number: AFA-Sugar Directorate
Please remember to quote your invoice number.
You can also make payments via:
MPesa Paybill 625625 to account 01001031599900
Due to the high number of transactions from our end, we request that proof of remittance be forwarded to info@sugarinnovation.org.
Please remember to quote your invoice number as the subject line
